Time: 15 minutes
Serves:4
Ingredients:
2 dozen mussles
1/2 c white wine
4 cloves garlic
1 Small onion thinly sliced
1 parsley
Directions:
Boil mussels (steam) in water for 12 minutes. Throw out mussels that do not open.
Time: 15 minutes
Serves:4
Ingredients:
2 dozen mussles
1/2 c white wine
4 cloves garlic
1 Small onion thinly sliced
1 parsley
Directions:
Boil mussels (steam) in water for 12 minutes. Throw out mussels that do not open.