8-12 oz organic fresh pressed coffee
2 T almond milk or coconut cream
1 T collagen
1 tsp maple syrup
1/4 tsp cinnamon
1/4 tsp pumpkin pie spice or 1 TBS pumpkin puree (blended)
Make cup of coffee and set it aside.
Add remaining ingredients to frother or blender. Pour into the coffee. Sprinkle with cinnamon. Enjoy!
